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WRiMS source details
Name
Beever, R.E.; di Menna, M.; Johnston, P.R.; Pennycook, S.R.; Cooper, J.A.; Wilton, A.D. (2012). Phylum Ascomycota: yeasts, sac fungi, truffles, and kin, in: Gordon, D.P. (Ed.) (2012). New Zealand inventory of biodiversity: 3. Kingdoms Bacteria, Protozoa, Chromista, Plantae, Fungi. pp. 528-563.
SourceID
170360
Authors
Beever, R. E.; Di Menna, M.; Johnston, P. R.; Pennycook, S. R.; Cooper, J. A.; Wilton, A. D.
Year
2012
Title
Phylum Ascomycota: yeasts, sac fungi, truffles, and kin
Journal
New Zealand inventory of biodiversity: 3. Kingdoms Bacteria
Suffix
528-563
Type
Publication
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Date
action
by
2013-10-14 10:35:05Z
created
Decock, Wim
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Taxa (1)
Savoryella lignicola
E.B.G. Jones & Eaton, 1969
(additional source)
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