WoRMS name details

Mysis hispida

120105  (urn:lsid:marinespecies.org:taxname:120105)

 unaccepted (Synonym)
Species
marine, fresh, terrestrial
Not documented
Mees, J. & K. Meland (Eds) (2012 onwards). World List of Lophogastrida, Stygiomysida and Mysida. Mysis hispida. Accessed through: World Register of Marine Species at: http://www.marinespecies.org/aphia.php?p=taxdetails&id=120105 on 2019-04-26
Date
action
by
2004-12-21 15:54:05Z
created

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taxonomy source Norman, A.M. 1892 . On British Mysidae, a family of Crustacea Schizopoda. - Ann. Mag. nat. Hist., ser. 6, 10: 143-166, 242-263, 2pls, available online at http://www.biodiversitylibrary.org/item/88260#page/157/mode/1up [details]  OpenAccess publication 

basis of record van der Land, J.; Brattegard, T. (2001). Mysidacea, <B><I>in</I></B>: Costello, M.J. <i>et al.</i> (Ed.) (2001). <i>European register of marine species: a check-list of the marine species in Europe and a bibliography of guides to their identification. Collection Patrimoines Naturels,</i> 50: pp. 293-295 (look up in IMIS[details]   

additional source Müller, H. G. (1993). World catalogue and bibliography of the recent Mysidacea. 238p. [details]  Available for editors  PDF available [request] 

additional source Pillai, K.N. (1973). Mysidacea of the Indian Ocean. handbook to the International Zooplankton Collections 4; p.1-125; Indian Ocean Biological Centre; Kerala state, India [details]  Available for editors  PDF available [request] 

additional source Norman, A. M. (1868). Preliminary report on the Crustacea, Moluscoida, Echinodermata, and Coelenterata, procured by the Shetland dredging Committee in 1867. <em>Report of the British Association for the Advancement of Science.</em> 37: 437-441. [details]  OpenAccess publication 

additional source Lagardère, J.-P.; Nouvel, H. (1980). Les mysidacés du talus continental du golfe de Gascogne. 2. Familles des Lophogastridae, Eucopiidae et Mysidae (tribu des Erythropini exceptée). <em>Bulletin du Museum National d'Histoire Naturelle, Paris.</em> 2(2): 375-412; 2 (3): 845-887. [details]  Available for editors  PDF available [request]