WoRMS name details

Ulva caespitosa Withering, 1776

660043  (urn:lsid:marinespecies.org:taxname:660043)

 unaccepted (synonym)
Species
marine
Withering, W. (1776). A botanical arrangement of all the vegetables naturally growing in Great Britain: with descriptions of the genera and species, according to the system of the celebrated Linnaeus. Being an attempt to render them familiar to those who are unacquainted with the learned languages. Under each species are added, the most remarkable varieties, the natural places of growth, the duration, the time of flowering, the peculiarities of structure, the common English names; the names of Gerard, Parkinson, Ray and Bauhine. The uses as medicines, or as poisons; as food for men, for brutes, and for insects. With their application in oeconomy and in the arts. With an easy introduction to the study of botany. Shewing the method of investigating plants, and directions how to dry and preserve specimens. The whole illustrated by copper plates and a copious glossary. <em>Birmingham: Printed by M. Swinney.</em> Volume 2. pp. [i]-xcvi, [345]-838, pls I-XII., available online at https://doi.org/10.1017/cbo9781107706149.002 [details]  OpenAccess publication 
Guiry, M.D. & Guiry, G.M. (2019). AlgaeBase. World-wide electronic publication, National University of Ireland, Galway (taxonomic information republished from AlgaeBase with permission of M.D. Guiry). Ulva caespitosa Withering, 1776. Accessed through: World Register of Marine Species at: http://www.marinespecies.org/aphia.php?p=taxdetails&id=660043 on 2019-08-25
Date
action
by
2012-09-05 09:21:21Z
created
2013-05-16 08:43:10Z
checked
2015-06-26 12:00:51Z
changed

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original description Withering, W. (1776). A botanical arrangement of all the vegetables naturally growing in Great Britain: with descriptions of the genera and species, according to the system of the celebrated Linnaeus. Being an attempt to render them familiar to those who are unacquainted with the learned languages. Under each species are added, the most remarkable varieties, the natural places of growth, the duration, the time of flowering, the peculiarities of structure, the common English names; the names of Gerard, Parkinson, Ray and Bauhine. The uses as medicines, or as poisons; as food for men, for brutes, and for insects. With their application in oeconomy and in the arts. With an easy introduction to the study of botany. Shewing the method of investigating plants, and directions how to dry and preserve specimens. The whole illustrated by copper plates and a copious glossary. <em>Birmingham: Printed by M. Swinney.</em> Volume 2. pp. [i]-xcvi, [345]-838, pls I-XII., available online at https://doi.org/10.1017/cbo9781107706149.002 [details]  OpenAccess publication 

basis of record Guiry, M.D. & Guiry, G.M. (2019). AlgaeBase. <em>World-wide electronic publication, National University of Ireland, Galway.</em> , available online at http://www.algaebase.org [details]