WoRMS source details

Yoon, J.H., Lee, K.C., Weiss, N., Kahg, K.H., and Park, Y.H. "Jeotgalicoccus halotolerans gen. nov., sp. nov. and Jeotgalicoccus psychrophilus sp. nov., isolated from the traditional Korean fermented seafood jeotgal ." Int. J. Syst. Evol. Microbiol. (2003) 53:595-602.
149681
Yoon, J. H.; Lee, K. C.; Weiss, N.; Kahg, K. H.; Park, Y. H.
2003
Jeotgalicoccus halotolerans gen. nov., sp. nov. and Jeotgalicoccus psychrophilus sp. nov., isolated from the traditional Korean fermented seafood jeotgal
Int. J. Syst. Evol. Microbiol
53: 595-602
Publication
RIS (EndNote, Reference Manager, ProCite, RefWorks)
BibTex (BibDesk, LaTeX)
Date
action
by
2013-01-12 18:30:12Z
created
db_admin