WoRMS source details
Roh, S.W., Nam, Y.-D., Chang, H.-W., Sung, Y., Kim, K.-H., Oh, H.-M., and Bae, J.-W. 2007. Halalkalicoccus jeotgali sp. nov., a halophilic archaeon from shrimp jeotgal, a traditional Korean fermented seafood. Int. J. Syst. Evol. Microbiol. 57:2296-2298.
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2013-01-12 18:30:12Z
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Halalkalicoccus jeotgali Roh, Nam, Chang, Sung, Kim, Oh & Bae, 2007 (original description)
